Century Egg Porridge-Mei says the century egg too big pieces. transfer into my bowl |
Shark Fin with Crab Meat |
This is abalone pieces with mayo & a bit of wasabi |
Deep fried fish skin |
Char Siew Sou |
Deep fried prawn with mango |
Steam Pork Rib |
Chicken Feet - my fav :D |
Chee Cheong Fun with Char Siew |
Deep Fried prawn |
Sliced Duck Meat to wrap in the egg crepe |
Deep fried prawn |
Prawn Dumpling-inside has 3 prawns! |
This is durian deep fried prawn-inside is durian & prawn, it smell quite nice |
小笼包 |
Pumpkin dumpling-inside has mashed pumpkin, mushroom & vegetarian luncheon meat |
Salted Egg Custard Egg( 流沙包)-the must try dim sum |
Red Bean Paste & Banana |
Egg Tarts |
Longan almond, Wheat Jelly, Gui ling gao, Mango pudding |
Red Bean Soup |
Wah so much good food! You ate chicken feet liao still keep asking me to cook chicken feet for you to eat... ==" Is that CNR's nails holding the custard bun?
ReplyDeleteHAHA..the more the merrier! LOL..yes!
ReplyDeleteLooks good. I might go there to give it a try.
ReplyDeleteHaha..if you ever go there to try..maybe you can let me know what you think of their dim sum too.
ReplyDelete